Gibanica 2 (Phyllo dough cheese pie 2)

gibanica-phyllo-pastry-cheese-pieSastojci: 500g kora, 5 jaja, 250g fete, 200ml kisele pavlake, 100ml kisele vode, 10g praska za pecivo, ulje+voda.

Priprema:
1) U ciniju staviti prasak za pecivo, preko staviti jaja i ostaviti 15-20 minuta.
2) Sir izgnjeciti viljuskom. Jaja umutiti, dodati sir i promesati. Dodati kiselu pavlaku i kiselu vodu. Promesati.
3) Pomesati prst ulja (horizontalno) i prst vode (vertikalno).
4) Staviti jednu koru, premazati mesavinom ulja i vode. Staviti drugu koru opet premazati mesavinom ulja i vode. Staviti trecu koru, premazati fil. Uviti u rolnu. Tepsiju podmazati margarinom. Prvu saviti u obliku puza i staviti na sredinu tepsije, a zatim redjati u krug.
Napomena: ako su ivice suve, premazati mesavinom ulja i vode.
5) Ponoviti korak 4) dok se ne utrosi sav materijal.
Napomena: ostaviti malo fila za premazivanje.
6) U fil dodati malo ulja (1 kasiku) i kisele vode i premazati suve delove pite. Peci u zagrejanoj rerni na 200C.

Predlog: mozete napraviti i Gibanicu 1.

Ingredients: 500g of phyllo dough, 5 eggs, 250g feta cheese, 200ml sour cream, 100ml sparkling water, 10g baking powder, oil + water.

Preparation:
1) In the bowl put baking powder, put over the eggs and leave for 15-20 minutes.
2) Squeeze feta with fork. Whisk the eggs, add cheese and stir. Add sour cream and sparkling water. Stir.
3) Combine finger of oil (horizontally) and finger of water (vertically).
4) Place one phyllo dough sheet, brush with oil and water mixture. Put another sheet again brush with oil and water mixture. Put third sheet, spread the filling. Then fold the phyllo dough. Grease baking pan with margarine. First fold in the form of snail and put in the middle of the baking pan, then line up in a circle.
Note: If the edges are dry, brush them with oil and water mixture.
5) Repeat step 4) until all ingredients are gone.
Note: leave little filling for coating.
6) In filling add a little oil (1 tablespoon) and sparkling water and brush dry parts of pie. Bake in preheated oven at 200C.

Suggestion: you can make Phyllo pastry pie.

korak1-step1

koraci4-6-steps4-6

gibanica-phyllo-pastry-cheese-pie-2

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