Kako napraviti pire od bundeve (How make pumpkin puree)

Sastojci: bundeva.

Priprema:

1. Kada ispecete bundevu, kasikom izvaditi meso bundeve.
2. U blender staviti meso bundeve i blendati.

Ingredients: pumpkin.

Preparation:

1. When you bake a pumpkin, spoon out the flesh of the pumpkin.
2. In a blender, put the pumpkin flesh and blend.

Sirup od pomorandze (Orange syrup)

Sastojci: 220g secera, 125ml vode, 180ml soka od pomorandze (sveze iscedjenog), 1 kasika gustina, 2 kasike margarina.

Priprema:

1. U ciniji, pomesati sok od pomorandze i gustin. Dobro sjediniti.
2. U serpicu staviti secer i vodu i pustiti da prokljuca. Smanjiti na srednju temperaturu.
3. Dodati mesavinu soka od pomorandze i gustina konstantno mesajuci.
4. Krckati oko 8 do 10 minuta, dok se ne zgusne, povremeno mesajuci.
5. Dodati margarin i mesati dok se ne otopi.

Ingredients: 220g sugar, 125ml water, 180ml orange juice (freshly squeezed), 1 tablespoon cornstarch, 2 tablespoons margarine (unsalted).

Preparation:

1. In a bowl, mix the orange juice and cornstarch. Combine well.
2. In small saucepan, put the sugar and water and let it boil. Reduce to medium temperature.
3. Add a mixture of orange juice and cornstarch constantly stirring.
4. Simmer about 8-10 minutes, until thickened, stirring occasionally.
5. Add the butter and mix until dissolved.

 

Ledena kafa sa sirupom od badema (Ice coffee with almond syrup)

Sastojci: 120ml kafe, 120ml hladnog mleka, 2 kasike sirupa od badema, 1 veca solja (300ml) kockica leda.

Priprema:

1. Skuvati kafu, ostaviti da se ohladi i procediti.
2. U blender staviti kockice leda, kafu, mleko i sirup od badema i blendati dok ne postane glatko.

Ingredients: 120ml of black coffee. 120ml of cold milk, 2 tablespoons almond syrup, 1 bigger cup (300 ml) ice cubes.

Preparation:

1. Make coffee and allow to cool.
2. In a blender put ice cubes, coffee, milk and almond syrup and blend until smooth.