Torta sa visnjama (Sour cherries cake)

Sastojci: biskvit, 500g maskarpone sira, 100g slatke pavlake, 80g secera, 500g visanja + 4 kasike secera, 2 kasike ruma, visnje.

Priprema:
1) Pripremiti biskvit.
2) Pomesati maskarpone sir sa slatkom pavlakom i secerom. Umutiti. Ovojiti 1/3 mesavine.
3) Pomesati visnje sa secerom i rumom.

4) Dodati visnje u maskarpone i promesati.
5) Podeliti biskvit na 2 dela. Kora, maskarpone sa visnjama, kora, maskarpone. Ukrasiti visnjama.

Ingredients: biscuit, 500g mascarpone cheese, 100g heavy cream, 80g sugar, 500g sour cherries (pitted) + 4 tablespoons of sugar, 2 tablespoons of rum.

Preparation:
1) Prepare biscuit.
2) Mix mascarpone cheese with heavy cream and sugar. Mix with hand mixer. Put 1/3 of the mixture on a side.
3) Mix sour cherries with sugar and rum.
4) Add the sour cherries to the mascarpone and stir.
5) Divide the biscuit into 2 parts. Criust, mascarpone with cherries, crust, mascarpone. Decorate with sour cherries.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.