Mesavine cajeva (Tea blends)

Kako osusiti kore limuna

Miks 1 – kamilica, lavanda i kora susenog limuna.

Priprema:
1) U ciniji pomesati 100g kamilice, 50g lavande.
2) Staviti u dobro zatvorenu staklenu teglu.
3) Jednu kasiku mesavine preliti sa 250ml vode Promesati. dodati 1 kasiku susenog limuna. Ostaviti da stoji 15 minuta. Procediti.

Miks 2 – kamilica, kora susenog limuna i djumbir.

Priprema:
1) U solju staviti 20g kamilice, 1 kasicicu svezeg rendanog djumbira ili 1/2 kasicice mlevenog, 1 kasiku limuna.
2) Preliti sa 250ml vode. Ostaviti da stoji 15 minuta. Procediti.

Miks 3 – nana, kora susenog limuna i djumbir.

Priprema:
1) U solju staviti 30g nane, 1 kasicicu svezeg rendanog djumbira ili 1/2 kasicice mlevenog, 1 kasiku limuna.
2) Preliti sa 250ml vode. Ostaviti da stoji 15 minuta. Procediti.

Miks 4 – lavanda, nana i kora susenog suseng limuna.

Priprema:
1) U ciniji pomesati 50g nane, 50g lavande.
2) Staviti u dobro zatvorenu staklenu teglu.
3) Jednu kasiku mesavine preliti sa 250ml vode. Promesati. Dodati 1 kasiku limuna. Ostaviti da stoji 15 minuta. Procediti.

How to dry lemon peel

Mix 1 – Chamomile, lavender and dried lemon peel.

Preparation:
1) In a bowl mix 100g chamomile, 50g lavender.
2) Put in a well sealed glass jar.
3) Pour 1 tablespoon of the mixture with 250ml of water. Add 1 tbsp of dried lemon peel. Stir. Allow to stand for 15 minutes. Drain.

Mix 2 – chamomile, dried lemon peel and ginger.

Preparation:
1) Put 20g of chamomile in mug. Add 1 teaspoon of fresh grated ginger or 1/2 teaspoon ground and 1 tablespoon of lemon peel. Stir.
2) Pour over 250ml of water. Allow to stand for 15 minutes. Drain.

Mix 3 – peppermint, dried lemon peel and ginger.

Preparation:
1) Put in mug 30g of peppermint, 1 teaspoon of fresh grated ginger or 1/2 teaspoon of ground, 1 tbsp of lemon peel.
2) Pour over 250ml of water. Allow to stand for 15 minutes. Drain.

Mix 4 – lavender, peppermint and dried lemon peel.

Preparation:
1) In a bowl mix 50g of peppermint, 50g of lavender.
2) Put in a well sealed glass jar.
3) Pour 1 tbsp of the mixture with 250ml of water. Stir. Add 1 tbsp of lemon peel. Allow to stand for 15 minutes. Drain.