Kolac od meda sa suvim vocem (Honey cake with dried fruit)

Sastojci: 1 kg brasna, 250g margarina, 500g meda, 6 jaja, 200g indijskih oraha, 400g suvog voca (suve sljive, suve kajsije, suve smokve, suve brusnice, suvo grozdje), 1 kasicica cimeta, 1/2 kasicice karanfilica u prahu, 2 kasicice sode bikarbone.

Priprema:
1) Od 2 jaja odvoijiti belanca i zumanaca. Pomesati brasno, sodu bikarbonu, cimet i karanfilic. Penasto umutiti 2 belanca.
2) U serpici na srednjoj temperaturi (4) otopiti med sa margarinom. Ostaviti da se ohladi.
3) Dodati jaja i promesati. Dodati mesavinu brasna i zamestiti glatko testo.

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Jogurt kocke sa suvim vocem (Yogurt cubes with dried fruits)

Sastojci: 500g brasna, 4 jaja, 200g margarina, 250g secera, 10g praska za pecivo, 40g vanila pudinga, 350ml jogurta, 300g suvog voca (suve sljive, suve kajsije, suve smokve, suve brusnice, suvo grozdje), renadana kora i sok od jednog limuna.

Priprema:
1) U ciniji pomesati brasno, prasak za pecivo, vanilin secer i vanila puding.
2) U drugoj ciniji umutiti jaja sa secerom. Dodati margarin i umutiti. Dodati sok i koru od limuna, jogurt i suvo voce. Promesati.
3) U pleh namazan margarinom i blago posut brasnom pleh sipati smesu i peci u prethodno zagrejanoj rerni na 200 C oko 20 do 30 minuta. Ostaviti da se ohladi. Iseci na kocke.

Ingredients: 500g flour, 4 eggs, 200g margarine, 250g sugar, 10g baking powder, 40g vanilla pudding, 350ml buttermilk, 300g dried fruits (prunes, dried apricots, dried figs, dried cranberries, rainsins), grated rind and juice of one lemon.

Preparation:
1) In a bowl, mix flour, baking powder, vanilla sugar and vanilla pudding.
2) In another bowl, whisk the eggs with sugar. Add margarine and whisk. Add lemon juice and peel, buttermilk and dried fruits. Stir.
3) Pour in margarine and lightly sprinkled with flour baking pan and bake in a preheated oven at 200 C for about 20 to 30 minutes. Allow to cool. Cut into cubes.

Vocna salama (Fruit salami)

Sastojci: 450g mlevenog keksa, 3 jaja (umucena), 100g oraha (seckanih), 100g badema ili lesnika (seckanih), 450g suvog voca (suve smokve, suve sljive, suve kajsije, suve brusnice, suvo grozdje), 200g secera, 300g margarina, 100g cokolade (na kockice), 1 list oblande (veliki).

Priprema:
1) U serpi na srednjoj temperaturi (4) otopiti margarina sa secerom. Dodati jaja i cokoladu u kuvati nekoliko minuta. Dodati keks i dobro promesati. Skloniti sa sporeta.
2) Dodati orahe, bademe ili lesnike i suvo voce. Continue reading

Filovi za slatke pite savijace (Fillings for sweet pie rolls)

Lisnato testo 1 ili lisnato testo 2.

Sa jabukama i orasima

Sastojci: 750g jabuka, 200g secera, 100ml vode, 150g griza, 150g mlevenih oraha, 150g seckanih oraha, 20g vanilin secera.
Jabuke oljustiti, ukloniti semenke i sredinu i izrendati. Posuti secerom i vanilin secerom. U serpi kuvati jabuke i secer sa 100ml vode. Filovati kore jabukama, posuti grizom i mlevenim orasima. Uviti. Filovati kore jabukama, posuti grizom i seckanim orasima. Uviti. Ponoviti postupak.

Sa bundevom

Sastojci: 750g bundeve, 200g secera, 100ml vode, 150g griza, 20g vanilin secera.
Bundevu oljustiti, ukloniti semenke i sredinu i izrendati. Posuti secerom i vanilin secerom. U serpi kuvati bundevu i secer sa 100ml vode. Filovati kore bundevom, posuti grizom. Uviti. Ponoviti postupak.

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Oblanda od oraha i suvog voca (Walnuts and dried fruits wafers)

oblanda-suvo-vocie

Sastojci: 300ml vode, 200g secera, 200g mlevenih oraha, 150g suvih kajsija, 150g suvih sljiva, 150g suvih smokvi, 150g suvih brusnica, 150g suvog grozdja, 2 lista oblande.

Priprema:
1) Suvo voce iseckati na kockice.
2) U serpu staviti vodu i pustiti da prokljuca. Dodati secer i povremeno mesati da se otopi. Dodati orahe i suvo voce i dobro promesati.
3) Na jedan list oblandi staviti vruc fil. Prekiti drugim listom oblande.
4) Staviti papir preko oblande i staiti par teskih knjiga. Ostaviti da se ohladi.

Ingredients: 300ml water, 200g sugar, 200g ground walnuts, 150g dried apricots, 150g prunes, 150g dried figs, 150g dried cranberries, 150g raisins, 2 sheets of wafers.

Preparation:
1) Cut the dried fruits into cubes.
2) Put water in the pot and let it boil. Add sugar and stir occasionally to dissolve. Add walnuts and dried fruits and mix well.
3) Put a hot filling on one sheet of wafer. Cover with another sheet of wafer.
4) Put the paper over the wafers and put on a couple of heavy books. Allow to cool.

Med sa suvim vocem za jacanje imuniteta (Honey with dried fruits to boost immunity)

Sastojci: 600g meda, 300g oraha (celi ili polovine, ne mleveni), 150g suvih kajsija, 150g suvih sljiva, 100g suvih smokava, 200g badema, 150g suvog grozdja, sok i kora od 3 veca limuna.

Priprema:
1) Limun dobro oprati. Iscediti sok. Orahe i bademe iseckati. Suve sljive potopiti u vrelu vodu na 15 minuta. Ocediti.
2) U blender staviti suve kajsije, suve smokve i suvo grozdje i koru od limuna. Samleti.
3) U teglu sipati smesu suvog voca, suve sljive, bademe i orahe. Preliti sokom limuna i promesati. Dodati med i dobro promesati.
4) Ostaviti na sobnoj temperaturi na tamnom mestu 2 dana. Zatim drzati u frizideru.
5) Za decu stariju od 4 godine – 1 kasicica dva puta na dan. Za odrasle – 1 kasika tri puta na dan.

Predlog: mozete napraviti Suvo voce i orasasti plodovi u medu.

Ingredients: 600g honey, 300g walnuts (whole or half, not ground), 150g dried apricots, 150g prunes, 100g dried figs, 200g almonds, 150g raisins, juice and peel of 3 larger lemons.

Preparation:
1) Wash lemon well. Squeeze the juice. Chop walnuts and almonds. Soak the prunes in boiling water for 15 minutes. Drain.
2) Put dried apricots, dried figs and raisins and lemon peel in a blender. Blend well.
3) Put a mixture of dried fruits, prunes, almonds and walnuts into a jar. Pour over the lemon juice and stir. Add honey and stir well.
4) Leave at room temperature at dark place for 2 days. Then store in the refrigerator.
5) For children older than 4 years – 1 teaspoon twice a day. For adults – 1 kasika three times a day.

Suggestion: you can make Dried fruits and nuts in honey.

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